Verde
Grilled vegetables, fresh mozzarella, roasted peppers.Field greens with balsamic vinaigrette
|
$11.00
|
Mediterraneo
Mixed greens, shaved bell peppers, onions, cucumbers, carrots, olives, feta cheese with red wine vinaigrette
|
$11.00
|
Italiana
Prosciutto, fresh mozzarella, tomatoes, roasted peppers, olives, field greens with balsamic vinaigrette
|
$12.00
|
Classic Caesar Salad
|
$10.00
|
Tri Colore Con Petto Di Polio
Grilled chicken, portobello mushrooms, asparagus, tomatoes, arugula, endive, radicchio, gorgonzola, with balsamic vinaigrette
|
$13.00
|
Di Pollo Con Arance
Grilled chicken, sliced almonds, mandarin oranges, dried cranberries, field greens with balsamic vinaigrette
|
$13.00
|
Di Pollo Con Pera
Grilled chicken, sliced pears, fennel, carrots, walnuts, baby lettuce with ginger lime dressing and goat cheese
|
$13.00
|
Allagioia
Grilled shrimp, scallops, asparagus, baby artichokes, tomatoes, field greens with lemon vinaigrette
|
$15.00
|
Di Mare
Shrimp, scallop, mussel and calamari salad over field greens with lemon olive oil dressing
|
$15.00
|
Pollo
Grilled marinated chicken breast with roasted peppers, arugula, fontina cheese and pesto mayonnaise
|
$11.00
|
Verdura
Grilled vegetables, roasted peppers, fresh mozzarella and arugula with herb vinaigrette
|
$11.00
|
Bistecca Portobello
Grilled 6 oz black angus sirloin with grilled portobello mushrooms, marinated red peppers and arugula
|
$12.00
|
Rullo
Our curried chicken, classic chicken or tuna salad with arugula, tomato and cucumber in plain or spinach wrap
|
$10.00
|
Di Parma
Prosciutto, fresh mozzarella, tomatoes and arugula
|
$11.00
|
Hamburger
Grilled black angus burger with melted cheese, lettuce, tomato on Italian roll with fries
|
$12.00
|
Capellini Con Spinaci E Pomodori
Fresh spinach and plum tomatoes sauteed with fresh garlic in extra virgin olive oil
|
$12.00
|
Capellini Alla Bosco
Sauteed spinach, artichoke hearts, sun-dried tomatoes, baby green peas, olive oil, garlic and pecorino cheese
|
$12.00
|
Spaghetti Genovese
Sauteed shrimp with asparagus, spinach baby green peas in white wine basil pesto
|
$16.00
|
Linguine Pescatora
Sauteed shrimp, scallops, clams, mussels and calamari in white wine or red sauce
|
$17.00
|
Linguine Con Vongole
Baby clams with roasted garlic and fresh parsley in white wine or red sauce
|
$16.00
|
Linguine Livornese
Sauteed shrimp, sea scallops, broccoli rabe, onion. Kalamata olives, capers and garlic in pomodoro sauce
|
$23.00
|
Fettuccine Con Pollo Al Pesto
Sauteed boneless chicken breast in a light pesto cream aitcc
|
$14.00
|
Penne Alla Vodka
Suauteed pancetta, red onion and mushrooms in a tomato cream sauce with a splash or vodka
|
$12.00
|
Penne Melanzane
Roasted eggplant, artichoke hearts, sauteed onions, baby green peas with mozzarella in tomato sauce
|
$14.00
|
Tortellini Al Pesto
Cheese tortellini in a chopped basil, pine nut, garlic and parmesan cream sauce
|
$12.00
|
Torteilini Salsicce Forti E Funghi Porcini
Cheese tortellini, crumbled hot sausage, porcini mushrooms in light cream sauce or olive oil and garlic
|
$14.00
|
Cavatelli Con Scarole E Fagiob
Trio or beans, escarole roasted garlic, olive oil
|
$14.00
|
Cavitelli Con Salsicce
Sauteed sliced sweet italian sausage with broccoli rabe, extra virgin olive oil and garlic
|
$14.00
|
Lasagna Di Verdure
Seasonal vegetables, ricotta cheese in tomato sauce
|
$13.00
|
Lasagna Bolognese
Classic meat sauce, ricotta and mozzarella cheese
|
$13.00
|
Lasagna Di Spinaci E Polio
Chicken, spinach, ricotta, mozzarella in pink sauce
|
$14.00
|
Ravioli Con Formaggio
Pasta filled with four cheeses in marinara sauce
|
$13.00
|
Ravioli Con Spinaci
Spinach and cheese filled pasta with pink sauce
|
$13.00
|
Ravioli Con Misto Di Funghi
Mixed wild mushrooms and fontina cheese filled pasta with white wine mushroom sauce
|
$14.00
|
Pollo Mostarda
Grilled mustard chicken breast over trio of beans, escarole and pancetta sauteed in olive oil and garlic
|
$14.00
|
Pollo Valdostana
Sauteed chicken breast with wild mushrooms, sundried tomatoes and asparagus topped with prosciutto and fresh mozzarella
|
$14.00
|
Pollo Baisamico
Sauteed chicken, porcini mushrooms, broccoli rabe, eggplant, hot cherry peppers in brown balsamic sauce
|
$14.00
|
Vitello Siciiiano
Veal cutlet layered with eggplant and fresh mozzarella over angel hair pasta in fresh tomato and basil sauce
|
$17.00
|
Vitello Ternane
Sauteed veal scaloppini with pancetta, italian greens, sun-dried tomatoes and olives in sherry ‘inc sauce
|
$17.00
|
Bistecca Fiorentina
Grilled 12 oz, black angus sirloin steak served over sauteed mushrooms and onions with broccoli rabe
|
$17.00
|
Misto Di Mare
Grilled shrimp, scallops and atlantic salmon seasoned with lemon, fresh herbs and olive oil over sauteed spinach and oven-roasted tomatoes
|
$17.00
|
Pesce Marechiaro
Fresh fish of the day in light tomato broth with mussels and clams
|
$17.00
|
Garlic Bread Parmigiano
Pizza bread with garlic butter and melted mozzarella
|
$6.00
|
Caprese
Housemade fresh mozzarella on tomato slices dressed with basil pesto and extra virgin olive oil
|
$10.00
|
Insalata Italiana
Mixed greens topped with prosciutto, fresh mozzarella, tomatoes, olives and roasted peppers
|
$10.00
|
Calamari Fritti
Fried squid served with fra diavolo sauce and lemon
|
$10.00
|
Calamari Alla Griglia
Grilled baby calamari drizzled with olive oil and lemon
|
$10.00
|
Cozze Arrabbiata
Mussels in a spicy tomato or white wine sauce
|
$10.00
|
Scarole E Fagioli
Trio of beans, escarole, olive oil and roasted garlic
|
$10.00
|
Garmberoni Tuscano
Sauteed jumbo shrimp, plum tomatoes, olives, cannelini beans, olive oil and garlic, w foccacia coast
|
$10.00
|
Verde
Grilled vegetables, fresh mozzarella, roasted peppers.Field greens with balsamic vinaigrette
|
$15.00
|
Tricolore
Arugula, radicchio, endive, asparagus, portobello mushrooms gorgonzlla with balsamic vinaigrette
|
$15.00
|
Mediterraneo
Mixed greens, shaved bell peppers, onions, cucumbers, carrots, olives, feta cheese with red wine vinaigrette
|
$15.00
|
Con Arance
Field greens, sliced almonds, mandarin oranges, dried cranberries with balsamic vinaigrette
|
$15.00
|
Con Pera
Baby lettuce, sliced pears, fennel, carrots walnuts, with ginger lime dressing garrnshcd with goat cheese
|
$15.00
|
Caesar
Classic caesar salad
|
$12.00
|
Alla Gioia
Grilled shrimp, scallops, asparagus, baby artichokes, tomatoes, field greens with lemon vinaigrette
|
$19.00
|
Capellini Con Spinaci E Pomodor
Fresh spinach and plum tomatoes sauteed with fresh garlic in extra virgin olive oil
|
$17.00
|
Capellini Primavera
Sauteed seasonal vegetables, fresh tomato and roasted garlic in white wine sauce
|
$18.00
|
Capellini Alla Bosco
Sauteed spinach, artichoke hearts, sun-dried tomatoes, baby green peas, olive oil, garlic and pecorino cheese
|
$18.00
|
Spaghetti Genovese
Sauteed shrimp with asparagus, spinach baby green peas in white wine basil pesto
|
$23.00
|
Linguine Pescatora
Sauteed shrimp, scallops, clams, mussels and calamari in white wine or red sauce
|
$24.00
|
Linguine Con Vongole
Baby clams with roasted garlic and fresh parsley in white wine or red sauce
|
$22.00
|
Linguine Livornese
Sauteed shrimp, sea scallops, broccoli rabe, onion. Kalamata olives, capers and garlic in pomodoro sauce
|
$23.00
|
Fettuccine Con Pollo Al Pesto
Sauteed boneless chicken breast in a light pesto cream aitcc
|
$19.00
|
Penne Alla Vodka
Suauteed pancetta, red onion and mushrooms in a tomato cream sauce with a splash or vodka
|
$17.00
|
Penne Melanzane
Roasted eggplant, artichoke hearts, sauteed onions, baby green peas with mozzarella in tomato sauce
|
$17.00
|
Tortellini Al Pesto
Cheese tortellini in a chopped basil, pine nut, garlic and parmesan cream sauce
|
$17.00
|
Torteilini Salsicce Forti E Funghi Porcini
Cheese tortellini, crumbled hot sausage, porcini mushrooms in light cream sauce or olive oil and garlic
|
$18.00
|
Cavatelli Con Scarole E Fagiob
Trio or beans, escarole roasted garlic, olive oil
|
$17.00
|
Cavitelli Con Salsicce
Sauteed sliced sweet italian sausage with broccoli rabe, extra virgin olive oil and garlic
|
$18.00
|
Lasagna Di Verdure
Seasonal vegetables, ricotta cheese in tomato sauce
|
$17.00
|
Lasagna Bolognese
Classic meat sauce, ricotta and mozzarella cheese
|
$17.00
|
Lasagna Di Spinaci E Polio
Chicken, spinach, ricotta, mozzarella in pink sauce
|
$18.00
|
Ravioli Con Formaggio
Pasta filled with four cheeses in marinara sauce
|
$17.00
|
Ravioli Con Spinaci
Spinach and cheese filled pasta with pink sauce
|
$17.00
|
Ravioli Con Misto Di Funghi
Mixed wild mushrooms and fontina cheese filled pasta with white wine mushroom sauce
|
$18.00
|
Pollo Mostarda
Grilled mustard chicken breast over trio of beans, escarole and pancetta sauteed in olive oil and garlic
|
$19.00
|
Pollo Valdostana
Sauteed chicken breast with wild mushrooms, sundried tomatoes and asparagus topped with prosciutto and fresh mozzarella
|
$19.00
|
Pollo Baisamico
Sauteed chicken, porcini mushrooms, broccoli rabe, eggplant, hot cherry peppers in brown balsamic sauce
|
$19.00
|
Vitello Siciiiano
Veal cutlet layered with eggplant and fresh mozzarella over angel hair pasta in fresh tomato and basil sauce
|
$23.00
|
Vitello Ternane
Sauteed veal scaloppini with pancetta, Italian greens, sun-dried tomatoes and olives in sherry ‘inc sauce
|
$23.00
|
Bistecca Fiorentina
Grilled 12 oz, black angus sirloin steak served over sauteed mushrooms and onions with broccoli rabe
|
$24.00
|
Misto Di Mare
Grilled shrimp, scallops and atlantic salmon seasoned with lemon, fresh herbs and olive oil over sauteed spinach and oven-roasted tomatoes
|
$23.00
|
Pesce Marechiaro
Fresh fish of the day in light tomato broth with mussels and clams
|
$23.00
|
Verde
Grilled vegetables, fresh mozzarella, roasted peppers, field greens with balsamic vinaigrette
|
$11.00
|
Mediterraneo
Mixed greens, shaved bell peppers, onions, cucumbers, carrots, olives, feta cheese with red wine vinaigrette
|
$11.00
|
Italiana
Prosciutto, fresh mozzarella, tomatoes, roasted peppers, olives, field greens with balsamic vinaigrette
|
$12.00
|
Classic caesar
|
$10.00
|
Tri colore con petto di pollo
Grilled chicken, portobello mushrooms, asparagus, tomatoes, arugula, endive, radicchio, gorgonzola, with balsamic vinaigrette
|
$13.00
|
Di pollo con arance
Grilled chicken, sliced almonds, mandarin oranges, dried cranberries, field greens with balsamic vinaigrette
|
$0.00
|
Alla gioia
Grilled shrimp, scallops, asparagus. Baby artichokes, tomatoes, field greens with lemon viniagrette
|
$15.00
|
Di mare
Shrimp, scallop, mussel and calamari salad over field greens with lemon olive oil dressing
|
$15.00
|
Pollo
Grilled marinated chicken breast with roasted peppers, arugula, fontina cheese and pesto mayonnaise
|
$11.00
|
Verdura
Grilled vegetables, roasted peppers, fresh mozzarella and arugula with herb viniagrette
|
$11.00
|
Bistecca portobello
Grilled 6 oz black angus sirloin with grilled portobello mushrooms, marinated red peppers and arugula
|
$12.00
|
Rullo
Our curried chicken, classic chicken or tuna salad with arugula, tomato and cucumber in plain or spinach wrap
|
$10.00
|
Di parma
Prosciutto, fresh mozzarella, tomatoes and arugula
|
$11.00
|
Hamburger
Grilled black angus burger with melted cheese, lettuce, tomato on Italian roll with fries
|
$12.00
|
Capellini con spinaci e pomodori
Fresh spinach and plum tomatoes sauteed with fresh garlic in extra virgin olive oil
|
$12.00
|
Capellini primavera
Sauteed seasonal vegetables, fresh tomatoes and roasted garlic in white wine sauce
|
$12.00
|
Capellini alla bosco
Sauteed spinach, artichoke hearts, sun-dried tomatoes, baby green peas, olive oil, garlic and pecorino cheese
|
$12.00
|
Spaghetti genovese
Sauteed shrimp with asparagus, spinach, baby green peas in white wine basil pesto
|
$16.00
|
Linguine pescatora
Sauteed shrimp, scallops, clams, mussel and calamari in white or red sauce
|
$17.00
|
Linguine con vongole
Baby clams with roasted garlic and fresh parsley in white wine or red sauce
|
$16.00
|
Linguine livornese
Sauteed shrimp, sea scallops, broccoli rabe, onion, kalamata olives, capers, garlic in pomodoro sauce
|
$16.00
|
Fettuccine con pollo al pesto
Sauteed boneless chicken breast in a hight pesto cream sauce
|
$14.00
|
Penne alla vodka
Sauteed pancetta, red onion and mushrooms in a tomato cream sauce with a splash of vodka
|
$12.00
|
Penne melanzane
Roasted eggplant, artichoke hearts, sauteed onions, baby green peas with mozzarella in tomato sauce
|
$14.00
|
Tortellini al pesto
Cheese tortellini in a chopped basil, pine nut, garlic and parmesan cream sauce
|
$12.00
|
Tortellini salsicce forti e funghi porcini
Cheese tortellini, crumbled hot sausage, porcini mushrooms, in hight cream sauce or olive oil and garlic
|
$14.00
|
Cavatelli con scarole e fagioli
Trio of beans, escarole, roasted garlic, olive oil
|
$14.00
|
Cavitelli con salsicce
Sauteed sliced sweet Italian sausage with broccoli rabe, extra virgin olive oil and garlic
|
$14.00
|
Lasagna di verdure
Seasonal vegetables, ricotta cheese in tomato sauce
|
$13.00
|
Lasagna bolognese
Classic meat sauce, ricotta and mozzarella cheese
|
$13.00
|
Lasagna di spinaci e pollo
Chicken, spinach, ricotta, mozzarella in pink sauce
|
$14.00
|
Ravioli con formaggio
Pasta filled with four cheese in marinara sauce
|
$13.00
|
Ravioli con spinaci
Spinach and cheese filled pasta with pink sauce
|
$13.00
|
Ravioli con misto di funghi
Mixed wikd mushrooms and fontina cheese filled pasta with wine mushroom sauce
|
$14.00
|
Pollo mostarda
Grilled mustard chicken breast over trio of beans, escarole and pancetta sauteed in olive oil and garlic
|
$14.00
|
Pollo valdostana
Sauteed chicken breast with wild mushrooms, sun-dried tomatoes and asparagus topped with prosciutto and fresh mozzarella
|
$14.00
|
Pollo balsamico
Sauteed chicken, porcini mushrooms, broccoli rabe, eggplant, hot cherry peppers in brown balsamic sauce
|
$14.00
|
Vitello siciliano
Veal cutlet layered with eggplant and fresh mozzarella over angel hair pasta in fresh tomato and basil sauce
|
$17.00
|
Vitello ternane
Sauteed veal scaloppini with pancetta, Italian greens, sun-dried tomatoes and
|
$17.00
|
Bistecca fiorentina
Grilled 8 oz. Black angus sirlion steak served over sauteed mushrooms and onion with broccoli rabe
|
$17.00
|
Misto di mare
Grilled shrimp, scallops and atlantic salmon seasoned with lemon, fresh herbs and olive oil over sauteed spinach and oven-roasted tomatoes
|
$17.00
|
Pesce marechiaro
Fresh fish of the day in light tomato broth with mussels and clams
|
$17.00
|
Garlic bread parmigiano
Pizza bread with garlic butter and melted mozzarella
|
$6.00
|
Caprese
Housemade fresh mozzarella on tomato slices dressed with basil pesto and extra virgin olive oil
|
$10.00
|
Insalata italiana
Mixed greens topped with prosciutto, fresh mozzarella, tomatoes, olives and roasted peppers
|
$10.00
|
Calamari fritti
Fried squid served with fra diavolo sauce and lemon
|
$10.00
|
Calamari alla griglia
Grilled baby calamari drizzled with olive oil and lemon
|
$10.00
|
Cozze arrabbiata
Mussels in a spicy tomato or white wine sauce
|
$10.00
|
Scarole e fagioli
Trio of beans, escarole, olive and roasted garlic
|
$10.00
|
Gamberoni tuscano
Sauteed jumbo shrimp, plum tomatoes, olives, cannelini beans, olive oil and garlic, with foccacia toast
|
$10.00
|
Verde
Grilled vegetables, fresh mozzarella, roasted peppers, field greens with balsamic vinaigrette
|
$15.00
|
Tri colore
Arugula, radicchio, endive, asparagus, portobello mushrooms gorgonzolla with balsamic vinaigrette
|
$15.00
|
Mediterraneo
Mixed greens, shaved bell peppers, onions, cucumbers, carrots, olives feta cheese with red wine vinaigrette
|
$15.00
|
Con arance
Field greens, sliced almonds, mandarin oranges, dried cranberries with balsamic vinaigrette
|
$15.00
|
Con pera
Baby lettuce, sliced pears, fennel, carrots, walnuts, with ginger lime dressing garnished with goat cheese
|
$15.00
|
Caesar
Classic caesar salad
|
$12.00
|
Alla gioia
Grilled shrimp, scallops, asparagus, baby artichokes, tomatoes, field greens with lemon vinaigrette
|
$19.00
|
Capellini con spinaci e pomodori
Fresh spinach and plum tomatoes sauteed with fresh garlic in extra virgin olive oil
|
$17.00
|
Capellini primavera
Sauteed seasonal vegetables, fresh tomatoes and roasted garlic in white wine sauce
|
$18.00
|
Capellini alla bosco
Sauteed spinach, artichoke hearts, sun-dried tomatoes, baby green peas, olive oil, garlic and pecorino cheese
|
$18.00
|
Spaghetti genovese
Sauteed shrimp with asparagus, spinach, baby green peas in white wine basil pesto
|
$23.00
|
Linguine pescatora
Sauteed shrimp, scallops, clams, mussel and calamari in white or red sauce
|
$24.00
|
Linguine con vongole
Baby clams with roasted garlic and fresh parsley in white wine or red sauce
|
$22.00
|
Linguine livornese
Sauteed shrimp, sea scallops, broccoli rabe, onion, kalamata olives, capers, garlic in pomodoro sauce
|
$23.00
|
Fettuccine con pollo al pesto
Sauteed boneless chicken breast in a hight pesto cream sauce
|
$19.00
|
Penne alla vodka
Sauteed pancetta, red onion and mushrooms in a tomato cream sauce with a splash of vodka
|
$17.00
|
Penne melanzane
Roasted eggplant, artichoke hearts, sauteed onions, baby green peas with mozzarella in tomato sauce
|
$17.00
|
Tortellini al pesto
Cheese tortellini in a chopped basil, pine nut, garlic and parmesan cream sauce
|
$17.00
|
Tortellini salsicce forti e funghi porcini
Cheese tortellini, crumbled hot sausage, porcini mushrooms, in hight cream sauce or olive oil and garlic
|
$18.00
|
Cavatelli con scarole e fagioli
Trio of beans, escarole, roasted garlic, olive oil
|
$17.00
|
Cavitelli con salsicce
Sauteed sliced sweet Italian sausage with broccoli rabe, extra virgin olive oil and garlic
|
$18.00
|
Lasagna di verdure
Seasonal vegetables, ricotta cheese in tomato sauce
|
$17.00
|
Lasagna bolognese
Classic meat sauce, ricotta and mozzarella cheese
|
$17.00
|
Lasagna di spinaci e pollo
Chicken, spinach, ricotta, mozzarella in pink sauce
|
$18.00
|
Ravioli con formaggio
Pasta filled with four cheese in marinara sauce
|
$17.00
|
Ravioli con spinaci
Spinach and cheese filled pasta with pink sauce
|
$17.00
|
Ravioli con misto di funghi
Mixed wikd mushrooms and fontina cheese filled pasta with wine mushroom sauce
|
$18.00
|
Pollo mostarda
Grilled mustard chicken breast over trio of beans, escarole and pancetta sauteed in olive oil and garlic
|
$19.00
|
Pollo valdostana
Sauteed chicken breast with wild mushrooms, sun-dried tomatoes and asparagus topped with prosciutto and fresh mozzarella
|
$19.00
|
Pollo balsamico
Sauteed chicken, porcini mushrooms, broccoli rabe, eggplant, hot cherry peppers in brown balsamic sauce
|
$19.00
|
Vitello siciliano
Veal cutlet layered with eggplant and fresh mozzarella over angel hair pasta in fresh tomato and basil sauce
|
$23.00
|
Vitello ternane
Sauteed veal scaloppini with pancetta, Italian greens, sun-dried tomatoes and
|
$23.00
|
Bistecca fiorentina
Grilled 8 oz. Black angus sirlion steak served over sauteed mushrooms and onion with broccoli rabe
|
$24.00
|
Misto di mare
Grilled shrimp, scallops and atlantic salmon seasoned with lemon, fresh herbs and olive oil over sauteed spinach and oven-roasted tomatoes
|
$23.00
|
Pesce marechiaro
Fresh fish of the day in light tomato broth with mussels and clams
|
$23.00
|
